Guided tours Tours Plantation & farm tours Culture & history Factory & workshop tours

Jump aboard our VW combi from the 70's to discover the many flavors of the Basque Country. During this 5 hours tour, you'll visit traditionnal farms and meet local farmers in the countryside.

Highlights

• Local farm visit
• Ossau Iraty Cheese, Kintoa Ham and Espelette pepper tastings
• Private guided tour with Clémence, your local epricurean guide
• Scenic views accross the French Basque Countryside aboard a VW Van from the 70's

Description

During this tour, Clémence, your epicurean guide, will reveal the many secrets of the Basque Country, famous for its culinary traditions. Ham, Cheese, Peppers, cakes, Liqueurs… you will discover (…and taste!) the many reasons why the Basque Country plays a strong role in the French Culinary Heritage! During this tasty journey, you will be crossing small villages classified amongst the most beautiful of France! You will also have the opportunity to meet a Basque Shepheard and discover her job, her sheeps and of course...her cheese! Itinerary : 1 - Roadtrip to Aihnoa to discover the Kintoa Porc (Local Ham), 2 - Roadtrip to Itxassou to visit an Ossay Iraty Cheese farm, 3 - Roadtrip to Espelette to meet an Espelette pepper farmer

Includes

The tour includes tastings of Kintoa Porc, Ossau Iraty Cheese, Espelette Pepper. Two food surprises to bring back home. Farm visit and local farmer encountering. The private guide / driver.

Important Information

• In case of bad Weather conditions, the tour may be postponed or cancelled.

Easy cancellation

Cancel up to 24 hours in advance for a full refund